Give your baking a fresh, floral finish with these white daisy sprinkles from PE, perfect for decorating cakes, cupcakes, cookies, and more. Sweet and versatile, they’re ideal for spring celebrations, garden parties, or adding a soft, pretty touch to any dessert.
Ingredients: Sugar, Corn Starch, Dextrin, Fully Hydrogenated Palm Kernel Oil, Emulsifier (E322), Potato Starch, Thickener (E415), Water, Colours (E100, E160a).
Size: 25g
Sold individually
Give your baking a fresh, floral finish with these white daisy sprinkles from PE, perfect for decorating cakes, cupcakes, cookies, and more. Sweet and versatile, they’re ideal for spring celebrations, garden parties, or adding a soft, pretty touch to any dessert.
Ingredients: Sugar, Corn Starch, Dextrin, Fully Hydrogenated Palm Kernel Oil, Emulsifier (E322), Potato Starch, Thickener (E415), Water, Colours (E100, E160a).
Size: 25g
Sold individually