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Your cake will be all that glitters with these edible gold cake sequins. A quick and easy way to add a bit of glam to cakes, cookies and cupcakes for weddings, showers, graduations or even New Year's Eve. Use sequins with buttercream and attach before icing is set. Gold metallic sequins add a sophisticated look to special occasion cakes and other sweets.
Ingredients: Sugar, Corn Starch, Water, Potato Starch, Coconut Oil, Gum Arabic, Confectioner's Glaze, Carnauba Wax, Xanthan Gum, Mica Based Pearlescent Pigments, Artificial Flavour, Titanium Dioxide (Colour), Caramel Colour, FD&C Yellow #5, FD&C Red #40