Dive into the kitchen and whip up these adorable Yes/No Button Biscuits, inspired by the Bluey episode "Dance Mode!"
Ingredients:
- 125g butter
- 55g caster sugar, plus extra for finishing touches
- 180g plain flour
- Oval Cookie Cutter
- Red fondant icing
- Green fondant icing
- Skewer (for engraving icing)
Method for the biscuits:
- Preheat the oven to 190C
- Cream together the butter and sugar until smooth.
- Stir in the flour to create a smooth paste. Roll out on a work surface until 1cm thick.
- Cut into oval shapes and place on a baking tray.
- Sprinkle with caster sugar and chill in the fridge for 20 minutes.
- Bake in the oven for 15-20 minutes, or until lightly golden brown.
- Allow to cool on a wire rack.
Method for the buttons:
- Roll out the fondant icing and cut into circles.
- Use the skewer to delicately engrave a 'Y' on the green buttons and an 'N' on the red.
- Brush the backs of the icing circles with warm water and adhere gently to the cooled biscuits.
- Finally, it's time to enjoy your Bluey-themed Yes/No Button Biscuits!
These biscuits not only make game time extra fun but also add a touch of Bluey's charm to your table. For the ultimate Bluey party, complement your Yes/No Button Biscuits with our range of Bluey-themed partyware, designed to bring smiles to kids and adults alike. And don't forget to visit our blog for a full breakdown on Throwing The Best Bluey Party In NZ, where you'll find creative ideas and tips to make your celebration a hit!